Double Delicious Cookie Bars - cooking recipe

Ingredients
    1/2 c. butter
    1 1/2 c. graham cracker crumbs
    1 (14 oz.) can Borden Eagle Brand
    1 (12 oz.) pkg. chocolate chips
    1 c. peanut butter chips
Preparation
    In a 9 x 13-inch pan, melt butter in oven.
    Sprinkle crumbs evenly over butter.
    Pour Eagle Brand evenly over crumbs.
    Top with chips.
    Press down firmly.
    Bake at 350\u00b0 (325\u00b0 for glass) for 25 to 30 minutes until lightly browned.
    Cool and cut.

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