Meat Loaf - cooking recipe

Ingredients

3 lb. hamburger
3 slices white bread
1 egg
1 1/2 c. milk
salt and pepper
1 medium onion, chopped
1 (8 oz.) can tomato sauce
1 green pepper, chopped
6 slices uncooked bacon
ketchup

Preparation

Beat egg into milk.
Break up bread into small pieces and soak in the milk mixture.
In a large bowl, salt and pepper the meat and add onion, tomato sauce, green pepper and milk mixture; mix well with your hands.
Place mixture in a baking pan and form into a loaf.
Spread ketchup over the loaf and arrange bacon slices over the loaf.
Bake at 350\u00b0 for 1 1/2 hours.