Appetizer Meatballs - cooking recipe

Ingredients

1 lb. ground beef or veggie burger
1/2 c. dry bread crumbs
1/3 c. minced onion
1/4 c. milk
1 egg
1 Tbsp. parsley
1 tsp. salt
1/8 tsp. pepper
1/2 c. Worcestershire sauce

Preparation

Combine ingredients for meatballs.
Roll into small bite size balls.
Brown meatballs in 1/4 cup margarine.