Banana Bread - cooking recipe

Ingredients
    1/2 c. Parkay, softened
    1 c. sugar
    2 eggs, slightly beaten
    2 c. flour
    1 tsp. baking soda
    1 tsp. baking powder
    1/2 tsp. salt
    1 c. mashed bananas, ripened
Preparation
    Cream Parkay and sugar.
    Add eggs and bananas.
    Add dry ingredients.
    Bake in greased and floured loaf pan at 350\u00b0 for 1 hour.

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