Banana Bread - cooking recipe
Ingredients
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1/2 c. Parkay, softened
1 c. sugar
2 eggs, slightly beaten
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1 c. mashed bananas, ripened
Preparation
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Cream Parkay and sugar.
Add eggs and bananas.
Add dry ingredients.
Bake in greased and floured loaf pan at 350\u00b0 for 1 hour.
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