Peach Cobbler - cooking recipe

Ingredients

1 stick margarine
3/4 c. self-rising flour
3/4 c. milk
1 c. sugar
1 lb. can peaches

Preparation

In a 350\u00b0 oven, melt margarine in baking dish.
Combine flour, milk and sugar; pour on top of margarine.
Add peaches.
Do not stir.
Bake approximately 35 minutes or until desired brownness.