Frozen Cherry Delight - cooking recipe

Ingredients
    1 can cherry pie filling
    1 can Eagle Brand sweetened condensed milk
    1 (15 1/2 oz.) can drained, crushed pineapple
    2 tsp. lemon juice
    1 (3 1/2 oz.) can flaked coconut
    1 c. chopped pecans
    1 (8 oz.) Cool Whip
Preparation
    Combine pie filling, milk, pineapple, lemon juice, coconut and nuts.
    Stir until well mixed.
    Add Cool Whip and fold together. Pour into large Tupperware container and freeze.

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