Frozen Cherry Delight - cooking recipe
Ingredients
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1 can cherry pie filling
1 can Eagle Brand sweetened condensed milk
1 (15 1/2 oz.) can drained, crushed pineapple
2 tsp. lemon juice
1 (3 1/2 oz.) can flaked coconut
1 c. chopped pecans
1 (8 oz.) Cool Whip
Preparation
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Combine pie filling, milk, pineapple, lemon juice, coconut and nuts.
Stir until well mixed.
Add Cool Whip and fold together. Pour into large Tupperware container and freeze.
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