Rice And Artichoke Salad - cooking recipe

Ingredients

1 pkg. chicken Rice-A-Roni
1/2 green pepper, chopped
4 green onions, chopped
1/2 c. celery, chopped
6 to 12 oz. artichoke hearts, drained (save juice)
3/4 tsp. curry powder
1/3 c. mayonnaise

Preparation

Cook rice by instructions.
Add pepper, onions, celery and drained artichokes.
Combine artichoke juice, curry and mayonnaise. Mix all together and chill.