Peanut Butter Cremes - cooking recipe

Ingredients

1 well beaten egg
1/8 tsp. salt
1 c. sifted confectioners sugar
1/2 tsp. vanilla
1 Tbsp. butter
1/3 c. peanut butter
1 c. more sifted confectioners sugar
3/4 c. chopped salted peanuts

Preparation

Beat together first 6 ingredients, then stir in 1 cup more sifted confectioners sugar.
Add more if needed to make firm tiny balls.
Roll each ball in peanuts.
Place on waxed paper and refrigerate.