Peanut Butter Cake - cooking recipe

Ingredients
    1/2 c. peanut butter
    1 stick butter
    1 c. water
    1/2 c. oil
    1 c. milk
    2 c. sugar
    2 1/2 c. flour
    2 eggs
    1/2 tsp. soda
    1 tsp. vanilla
Preparation
    Bring peanut butter, stick of butter, water and oil to a boil and take off stove.
    Add the rest of the ingredients.
    Bake at 325\u00b0 for 35 minutes in a greased and floured 9 x 13-inch pan.
    Let cake cool.

Leave a comment