Au Gratin Potatoes - cooking recipe
Ingredients
-
2 pkg. or 2 lb. thawed hash brown potatoes
4 oz. Cheddar cheese
1/2 onion, grated
2 cans cream of potato soup (undiluted)
1 c. sour cream
salt and pepper to taste
Preparation
-
Mix all ingredients and bake 1 hour at 350\u00b0 or until bubbly.
Leave a comment