Ranch-Style Baked Beans - cooking recipe

Ingredients

1- lb. ground beef
2- 15 oz. cans pork and beans
1- 15 oz. can red kidney beans, drained
1 c. ketchup
1 tsp. cider vinegar
1/2 c. brown sugar
2 Tbsp. butter
2 Tbsp. mustard
1 small onion, chopped

Preparation

In a large skillet, melt butter and brown meat.
Stir in remaining ingredients.
Pour into a 2 1/2 quart casserole dish. Bake at 350 degrees for 20 minutes.