Bread Pudding - cooking recipe

Ingredients

2 1/4 c. milk
2 slightly beaten eggs
2 c. bread cubes (1 or 2 days old)
1/2 c. brown sugar
1 tsp. vanilla
1/4 tsp. salt

Preparation

Combine milk and eggs.
Pour over bread cubes.
Add remaining ingredients and stir.
Pour in 8-inch round baking dish.
Bake at 350\u00b0 for 35 minutes or until knife inserted in center comes out clean.