Strawberry Trifle - cooking recipe

Ingredients

1 Sara Lee pound cake or homemade
1 (8 oz.) Cool Whip
small pkg. instant vanilla pudding (make and set aside)
4 Tbsp. orange juice or orange liqueur
1 qt. strawberries

Preparation

Clean and slice strawberries.
Mix well with orange juice and set aside.
Keep a few berries aside to garnish.
Reserve 1 cup Cool Whip.
Mix remaining portion with pudding.
Set aside.