Peanut Butter Oatmeal Cookies - cooking recipe

Ingredients
    1/2 c. Jif creamy peanut butter
    1 c. Crisco
    2 c. granulated sugar
    2 tsp. vanilla
    3 eggs
    1 c. sifted all-purpose enriched flour
    1 tsp. salt
    2 tsp. cinnamon
    3/4 tsp. baking soda
    3 1/2 c. uncooked quick cooking rolled oats
    2 c. raisins
Preparation
    Preheat oven to 375\u00b0.
    Blend Jif, Crisco and sugar.
    Add milk, vanilla and eggs; mix well.
    Stir in combined dry ingredients, then add rolled oats and raisins and mix thoroughly.
    Drop by teaspoonfuls onto greased baking sheets.
    Bake at 375\u00b0 for 12 to 15 minutes or until cookies are lightly browned around edges. Cool on cookie sheets 2 to 3 minutes, then remove to racks to finish cooling.

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