Pam'S Mother Friend Ham - cooking recipe

Ingredients

1 German smoked ham (Olson's meat is best)
brown sugar (optional)
pineapple rings
cloves

Preparation

Place in brown grocery sack.
Put in roaster and bake at 300\u00b0 to 325\u00b0 for about 2 hours.
You can also press brown sugar on top of ham.
Lay pineapple rings on top; attach with cloves.