Fast Double Banana Cake - cooking recipe

Ingredients

1 pkg. banana cake mix
1/4 c. oil
2 eggs
1 c. water
1/3 c. sugar
2 ripe bananas, mashed
1/2 c. chopped nuts (optional)

Preparation

Preheat oven to 350\u00b0.
Pour oil into a 13 x 9 x 2-inch pan; tilt to cover bottom.
Put remaining ingredients into pan; stir with a fork or spoon until blended (about 2 minutes).
Scrape sides and spread batter evenly in pan.
Bake for 35 to 40 minutes, until tooth pick inserted into center comes clean.
Cool; sprinkle with powdered sugar if desired.
Serve directly from pan.
Store loosely covered.