Chow Chow - cooking recipe

Ingredients
    1 qt. onions
    1 gal. tomatoes
    4 doz. cucumbers
    6 sweet pickles
    1 head cabbage
    1 qt. vinegar
    4 c. sugar
    3 tsp. flour
    1 tsp. celery seed
    1 tsp. dry mustard
    1 tsp. turmeric
Preparation
    Grind first 5 ingredients in food chopper; salt and drain overnight.
    Cook remaining ingredients until thick.
    Add to vegetables.
    Heat and seal in hot jars.

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