Chow Chow - cooking recipe
Ingredients
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1 qt. onions
1 gal. tomatoes
4 doz. cucumbers
6 sweet pickles
1 head cabbage
1 qt. vinegar
4 c. sugar
3 tsp. flour
1 tsp. celery seed
1 tsp. dry mustard
1 tsp. turmeric
Preparation
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Grind first 5 ingredients in food chopper; salt and drain overnight.
Cook remaining ingredients until thick.
Add to vegetables.
Heat and seal in hot jars.
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