Mary Joiner'S Chocolate Layer Cake - cooking recipe
Ingredients
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6 eggs
1 c. Crisco oil
2 tsp. baking powder
1 c. sweet milk
2 c. sugar
1 1/2 tsp. vanilla
1/2 tsp. salt
3 c. cake flour
Preparation
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Cream sugar and Crisco oil.
Add eggs one at a time.
Sift flour, baking powder and salt together.
Add flour mixture and milk.
Alternate, beginning with flour and ending with flour.
Add vanilla.
Makes 8 to 10 layers.
Put 4 tablespoon of batter to each pan.
Bake, but just until layers are dry, but not brown.
Ice with Chocolate Icing.
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