Curried Shrimp - cooking recipe

Ingredients

1 can cream of shrimp soup
8 oz. sour cream
1/4 c. diced onion
1 lb. cooked shrimp
1 tsp. curry powder

Preparation

Cook and drain shrimp.
In a small amount of butter, cook onion.
Add sour cream and cream of shrimp soup.
Blend well. Stir in curry powder and shrimp.
Let simmer for 20 to 30 minutes. Serve over rice.