Seafoam Salad - cooking recipe

Ingredients

1 c. hot pear juice
1 (3 oz.) pkg. lime Jell-O
1 large can pears, drained and mashed
1/2 lb. cream cheese, softened
1/2 pt. cream, whipped or Dream Whip

Preparation

Dissolve gelatin in hot pear juice.
Mix in pears and cream cheese.
Mixer or food processor can be used.
Cool.
Fold in whipped cream.
Pour into large mold or 2 small molds.
Chill until firm.