Tortilla Roll-Ups - cooking recipe

Ingredients

10 (6 to 7-inch) flour tortillas
1/2 c. sour cream
salsa
1/2 lb. thinly sliced ham
1/4 lb. American or Cheddar cheese

Preparation

Spread one side of the tortilla with sour cream.
Place a slice of ham and cheese on the tortilla and roll up.
Fold under each end.
Bake at 350\u00b0 for 15 to 20 minutes.
Cool, slice into 1 inch pieces to dip into salsa.