Tuna Croquettes - cooking recipe

Ingredients

1 stack pack crackers
2 (7 oz.) cans tuna, drained and flaked
1 (10 1/2 oz.) can cream of mushroom soup (can substitute other cream soups)
1/2 tsp. basil
1/8 tsp. black pepper
1 egg, beaten
Nabisco cracker meal
6 to 8 (1-inch) cubes American cheese (optional)

Preparation

Mix first 6 ingredients.
Chill.
Shape in 6 to 8 croquettes, shaping each around a cube of cheese.
Roll in cracker meal. Saute in about 1-inch of hot fat until browned on all sides.