Gobs - cooking recipe

Ingredients

2 c. sugar
1/2 c. Crisco shortening
2 eggs
4 c. flour
1/2 c. cocoa
2 tsp. soda
1 tsp. baking powder
1/2 tsp. salt
1 c. sour milk (5 Tbsp. vinegar plus milk)
1 c. boiling water
1 tsp. vanilla

Preparation

Cream together sugar, Crisco and eggs.
Sift together flour, cocoa, soda, baking powder and salt.
Alternate liquid and flour. Drop teaspoonfuls on ungreased pan and bake 7 minutes at 450\u00b0.