Shrimp Dip - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    3 heaping Tbsp. mayonnaise
    1/2 small onion, grated fine
    1 tsp. lemon juice
    1 lb. small shrimp, cooked
    2 bottles cocktail seafood sauce
Preparation
    Cream all ingredients, except shrimp and cocktail sauce, together.
    Add the shrimp, after it has been washed and drained on paper towels.
    Place on a nonmetallic dish.
    When ready to serve, add cocktail seafood sauce; spread on top.
    Serve with crackers.

Leave a comment