Potato Donuts - cooking recipe
Ingredients
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2 c. mashed potatoes
2 large c. sugar
2 Tbsp. melted butter
3 eggs, beaten
1/2 tsp. salt
5 tsp. baking powder
2 tsp. nutmeg
1 c. milk
flour (about 5 c.)
Preparation
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Beat potatoes, sugar and melted butter together.
Add the beaten eggs, salt, baking powder, nutmeg and milk; beat.
Stir in about 5 cups flour.
Pat out on floured surface; drop into hot oil.
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