Easy Chicken Pot Pie - cooking recipe

Ingredients

4 large chicken breasts
1 can cream of chicken soup
1 c. chicken broth
1 large can Veg-All mixed vegetables
1 can cream of mushroom soup
1 small can sliced mushrooms

Preparation

Boil chicken and reserve broth.
Debone chicken and cut into bite-size pieces.
Mix all the ingredients together in large bowl. Add chicken.
Pour into 9 x 13-inch baking dish.