Coconut Pound Cake - cooking recipe

Ingredients

6 eggs
3 sticks butter or 1 c. Crisco
3 c. sugar
1 can coconut
1/4 tsp. salt
2 tsp. vanilla
1 c. Crisco
3 c. plain flour
1 round tsp. baking powder
1 c. Pet milk

Preparation

Cream butter and sugar.
Add eggs, one at a time.
Sift flour, baking powder and salt together.
Add flour alternately with milk. Add flavoring.
Fold in coconut.
Bake in a tube pan at 350\u00b0 for 1 hour and 15 minutes.