Oven "Fried" Fish - cooking recipe
Ingredients
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1/4 c. all-purpose flour
1 1/2 tsp. powdered thyme
1 Tbsp. parsley flakes
1 bay leaf, crumbled
1/4 tsp. basil
1/4 tsp. paprika
1/4 tsp. salt
1 lb. frozen fish fillets
Preparation
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Combine flour and seasonings in plastic bag.
Shake well.
Dip fish fillets in the mixture.
Place on ungreased baking sheet. Bake, uncovered, for 25 to 30 minutes at 350\u00b0.
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