Oven "Fried" Fish - cooking recipe

Ingredients
    1/4 c. all-purpose flour
    1 1/2 tsp. powdered thyme
    1 Tbsp. parsley flakes
    1 bay leaf, crumbled
    1/4 tsp. basil
    1/4 tsp. paprika
    1/4 tsp. salt
    1 lb. frozen fish fillets
Preparation
    Combine flour and seasonings in plastic bag.
    Shake well.
    Dip fish fillets in the mixture.
    Place on ungreased baking sheet. Bake, uncovered, for 25 to 30 minutes at 350\u00b0.

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