Apricot Salad - cooking recipe

Ingredients

2 boxes apricot Jell-O
2 c. boiling water
2 c. cold water
1 (No. 2) can crushed pineapple, drained
2 bananas, sliced
2 c. miniature marshmallows

Preparation

Dissolve Jell-O in boiling water, then add cold water.
Let congeal slightly.
Add pineapple, bananas and marshmallows.
Let congeal completely.