Tofu Loaf(Vegetarian) - cooking recipe

Ingredients

1 lb. tofu
1 small size onion, diced
1/2 c. ketchup
1 c. oatmeal
1 Tbsp. soy sauce
1 tsp. mustard
1/2 tsp. garlic powder
1/2 tsp. onion powder
1 tsp. parsley

Preparation

Preheat oven to 350\u00b0.
In 1-quart mixing bowl, mash tofu into small fine pieces with a fork or your hands.
Add the other ingredients with the tofu and blend together thoroughly.
If mixture looks too moist, you can add a little more oatmeal.
Put in loaf pan, pat down firmly and place in oven.
Bake at 350\u00b0 for 45 minutes.
Slice and serve.