German Chocolate Sheet Cake - cooking recipe

Ingredients

1 c. chopped pecans
1 c. coconut
1 box German Chocolate cake mix
1 (8-oz.) cream cheese
1 stick margarine, softened
2/3 box powdered sugar

Preparation

Place pecans and coconut in bottom of greased oblong pan. Prepare cake mix as directed on box. Pour over coconut and pecans. Mix cream cheese, margarine and powdered sugar, spoon over cake mixture. Bake at 350 degrees for 45 minutes or until test done.