Strawberry Pecan Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 box strawberry Jell-O
3/4 c. oil
1 c. frozen strawberries
4 eggs
1 c. pecans
1/2 c. milk
1/2 c. coconut

Preparation

Cream oil, eggs and milk together.
Add cake mix and Jell-O already mixed together dry.
Add frozen strawberries, coconut and pecans.
Bake in well-greased and lightly floured 9 x 13-inch cake pan at 350\u00b0 until it tests done.