Mexican Pie - cooking recipe

Ingredients

1 can Mexican chili beans
1 can Mexican corn
1 lb. ground beef
2 Tbsp. jalapeno peppers
1/2 tsp. garlic powder
1 Tbsp. chili powder
1 (8 oz.) sour cream
1/2 c. Cheddar cheese
1/2 c. Mozzarella cheese
tortilla chips

Preparation

Brown ground beef; drain.
Add peppers, beans, corn, chili powder, garlic powder and salt and pepper to taste.
Simmer until done.
Spray bottom of casserole dish with Pam cooking spray. Crush chips along bottom of pan.
Add filling.
Spoon sour cream on top, then add cheese.
Place in oven at 350\u00b0 until cheese melts.
Serve over lettuce.