Chess Cake - cooking recipe
Ingredients
-
1 box yellow cake mix
1 stick butter
4 eggs
8 oz. cream cheese
1 box powdered sugar
1/2 tsp. vanilla
Preparation
-
Mix
yellow
cake
mix,
melted butter and 1 beaten egg. Pat in
bottom
of
9 x 13-inch pan.
Mix 3 eggs, cream cheese, powdered sugar and vanilla.
Pour over cake mixture and bake at 350\u00b0 for 35 to 40 minutes.
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