Cheese Cake - cooking recipe

Ingredients
    8 oz. cream cheese
    3/4 c. powdered sugar
    2 tsp. vanilla
    1/2 tsp. lemon juice
    1 small whipping cream, whipped
    1 graham cracker crust
Preparation
    Cream together with electric beaters the cream cheese, powdered sugar, vanilla and lemon juice.
    Fold in whipped cream. Pour into crust.
    Sprinkle top with a few graham crackers and refrigerate.

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