Mushroom Cheese Appetizers - cooking recipe

Ingredients

2 c. biscuit mix
1/4 lb. bulk sausage, hamburger or ground turkey
1/4 c. finely chopped green onions and tops
1 lb. or 35 mushrooms
paprika
3/4 c. mayonnaise
1/2 c. cold water
8 oz. (2 c.) shredded cheese
pinch of salt and pepper

Preparation

Heat oven to 350\u00b0.
Grease an oblong pan, 13 x 9 x 2-inch. Make a soft dough of mix and water.
Beat well.
Press dough in bottom of pan.
If you flour your hands, it'll work easier.