Barbecue Sauce - cooking recipe

Ingredients
    1 (16 oz.) bottle catsup
    1 Tbsp. salt
    1 Tbsp. pepper
    1 c. vinegar
    2 Tbsp. chili powder
    2 Tbsp. dry mustard
    1 Tbsp. garlic salt
    1 c. brown sugar
Preparation
    Boil 20 minutes and add 1 tablespoon celery salt.
    This keeps a long time unrefrigerated.

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