Barbecue Sauce - cooking recipe
Ingredients
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1 (16 oz.) bottle catsup
1 Tbsp. salt
1 Tbsp. pepper
1 c. vinegar
2 Tbsp. chili powder
2 Tbsp. dry mustard
1 Tbsp. garlic salt
1 c. brown sugar
Preparation
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Boil 20 minutes and add 1 tablespoon celery salt.
This keeps a long time unrefrigerated.
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