Tasty Taco Pie - cooking recipe
Ingredients
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1 lb. ground beef
2 (8 oz.) cans tomato sauce
1 (1 1/4 oz.) pkg. taco seasoning mix
1 (8 oz.) container refrigerator crescent dinner rolls
1/2 lb. Velveeta Mexican cheese spread with jalapeno pepper, cubed
1/2 c. chopped tomato
1 c. shredded lettuce
1/4 c. pitted ripe olive slices
sour cream (if desired)
Preparation
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Brown meat; drain.
Stir in tomato sauce and seasoning mix; simmer for 5 minutes.
Knead together dinner roll dough.
Press dough onto bottom and sides of ungreased 12-inch pizza pan, forming shell in pan.
Prick bottom and sides with fork.
Bake shell at 375\u00b0 for 10 to 12 minutes, or until golden brown.
Cover with meat mixture; top with processed cheese cubes.
Continue baking until cheese begins to melt.
Remove from oven and top with lettuce, tomato and olives.
Serve with sour cream, if desired. Serves 4 to 6.
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