Blueberry Cobbler - cooking recipe

Ingredients

4 cups fresh blueberries
1 1/2 cups sugar
1/4 cup butter or margarine
1 cup all purpose flour
2 tsp. baking powder
pinch of salt
3/4 cup milk

Preparation

Preheat oven to 350\u00b0. Stir dry ingredients with wire whip. Melt butter in 11 x 7 inch pan. Pour melted butter and milk into dry ingredients, stir until smooth. Pour back into baking pan. Sprinkle evenly with berries. Bake at 350\u00b0 for 45 to 50 minutes or until brown on top.