Perked Party Punch - cooking recipe

Ingredients

9 c. unsweetened pineapple juice
1 c. brown sugar
9 c. cranberry juice
4 1/2 c. water
4 1/2 tsp. whole cloves
1/4 tsp. salt
4 cinnamon sticks, broken

Preparation

Combine juices, water and sugar in a 30-cup automatic coffee maker.
Be sure to melt sugar and use filter.
Place whole cloves, salt and cinnamon sticks in basket.
Plug in and perk.
Serve piping hot.
Store leftover punch in refrigerator.
Reheat later.