Carrot Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1 1/4 tsp. baking powder
1 1/4 tsp. baking soda
2 tsp. salt
3 eggs
3/4 c. oil
2 tsp. cinnamon
2 jars jr. size carrot baby food

Preparation

Sift together dry ingredients.
Add eggs, oil and baby food. Bake at 350\u00b0 for 45 to 55 minutes.