Ladyfingers - cooking recipe

Ingredients

1/4 lb. butter
1/2 (4 oz.) cream cheese
4 Tbsp. sugar
1 1/2 c. flour
1 Tbsp. vanilla flavoring
1/2 c. pecans, chopped

Preparation

Mix all ingredients.
Roll in finger shape.
Bake at 325\u00b0 until brown, then roll in confectioners sugar.