Chocolate Chip Cookies - cooking recipe

Ingredients

1/2 c. shortening
6 Tbsp. brown sugar
6 Tbsp. white sugar
1/2 tsp. vanilla
1/4 tsp. water
1 egg
1 c. all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
1 c. chocolate chips
1/2 c. chopped nuts (optional)

Preparation

Preheat oven to 375\u00b0.
Cream shortening, sugars, vanilla, water and egg until light and fluffy.
Mix flour, soda and salt; blend into cream mixture.
Stir in chopped nuts and chocolate chips. Drop by rounded teaspoonfuls 2-inches apart onto ungreased cookie sheet.
Bake about 10 minutes or until golden brown.
Remove from pan immediately.
Makes about 50 cookies.