Apple Spice Cake - cooking recipe

Ingredients

1 1/2 c. cooking oil
2 c. sugar
3 eggs
3 c. plain flour, sifted
1 tsp. soda
1 tsp. cinnamon
1 tsp. vanilla extract
3 c. finely chopped apple, peeled
1 c. chopped nuts
1 tsp. salt
1 tsp. vanilla

Preparation

Cream oil and sugar; add eggs (one at a time) and beat well together.
Sift flour with soda, salt and cinnamon and add to oil mixture along with vanilla extract.
Fold in finely cut apple and chopped nuts.
Bake in a greased and floured tube pan for 1 hour at 375\u00b0.
Frost with Penuche Icing.