Candy - cooking recipe

Ingredients

1/2 c. white corn syrup
1 c. sugar
1/2 c. hot water
Large pinch of salt
2 c. raw peanuts with skins
1 tsp. baking soda
1/2 tsp. pure vanilla
1 hunk of butter (about 2 Tbsp.)

Preparation

Prepare a cookie sheet greased with butter.
Assemble all premeasured ingredients, gather all required utensils, including two pot holders, because when the candy reaches a certain point, one must work quickly!