Popsicles - cooking recipe

Ingredients

1 (3 oz.) pkg. jello, any flavor
1 pkg. Kool-Aid, any flavor
1 c. sugar
2 c. boiling water
2 c. cold water

Preparation

Stir boiling water into jello and Kool-Aid until dissolved. Add cold water and stir well.
Cool slightly before freezing.
Pour into plastic cups, insert popsicle sticks and freeze until hard.