Kahlua - cooking recipe

Ingredients

10 c. distilled water
2 pt. Everclear
2 oz. Folgers crystals instant coffee
1 1/2 oz. pure vanilla
4 c. sugar

Preparation

Mix 6 cups of water with sugar.
Cook over low heat until dissolved.
Let cool.
Mix coffee with 4 cups water and simmer 2 minutes.
Don't boil.
Mix with first mixture.
Let cool.
Add vanilla and alcohol.
Bottle in brown bottles.
Store in cool place.