French Fried Onion Rings - cooking recipe

Ingredients

3 to 4 large onions
1 egg yolk, slightly beaten
1/2 c. milk
1/2 c. all-purpose flour
1/2 tsp. salt
1 Tbsp. melted Crisco
Crisco (for frying)

Preparation

Cook sweet potatoes in a little water until just tender; peel and slice.
Toss gently with pitted prunes, orange marmalade and softened butter or margarine.
Season with lemon juice and pepper. Cover; heat in oven or microwave.