Lemon Bars - cooking recipe

Ingredients

2 c. plain flour
1/2 c. confectioners sugar
1 c. butter
4 eggs, beaten
2 c. sugar
1/2 c. lemon juice
1/4 c. plain flour
1/2 tsp. baking powder
confectioners sugar to sprinkle

Preparation

Sift together 2 cups of flour and confectioners sugar.
Cut in butter until mixture clings together.
Press into greased 13 x 9 x 2-inch pan.
Bake at 350\u00b0 for 20 to 25 minutes or until lightly browned.