Pumpkin Pie - cooking recipe
Ingredients
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2 pie crust (unbaked)
3/4 c. sugar
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 tsp. ground cloves
3/4 tsp. cinnamon
3/4 tsp. ginger
1 1/2 c. cooked pumpkin
3 eggs
1 1/2 c. light cream or evaporated milk
3 Tbsp. molasses
Preparation
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Preheat oven to 400\u00b0.
Bake pie crust for 10 minutes.
Prick crust in the bottom with a fork and bake another 10 minutes.
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