Pumpkin Pie - cooking recipe

Ingredients
    2 pie crust (unbaked)
    3/4 c. sugar
    1/2 tsp. salt
    1/4 tsp. nutmeg
    1/2 tsp. ground cloves
    3/4 tsp. cinnamon
    3/4 tsp. ginger
    1 1/2 c. cooked pumpkin
    3 eggs
    1 1/2 c. light cream or evaporated milk
    3 Tbsp. molasses
Preparation
    Preheat oven to 400\u00b0.
    Bake pie crust for 10 minutes.
    Prick crust in the bottom with a fork and bake another 10 minutes.

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